22 03, 2017

Promoting Clean and Green Food in Global Cities

By | 2017-03-22T08:25:02+00:00 March 22nd, 2017|CERES Global, Cuba|0 Comments

This article was written by Adrian Hearn, our friend, partner and collaborator in Cuba. It was originally published in "Articulation". By 2050 more than 6 billion people will live in cities, generating unprecedented challenges for sustainable food production and distribution. Technical and economic studies of urban food security conducted by the United Nations Food [...]

27 07, 2016

Rethinking Approaches to Development and Sustainability

By | 2016-11-10T10:30:20+00:00 July 27th, 2016|CERES Global|5 Comments

I was recently asked by one of our participants who travelled with us on our Permaculture design Course in Timor to participate in a number of research questions related to his studies. The key questions were: How do you see the role of sustainability in the future practice of community development? How should someone interested [...]