18 10, 2016

Meeting the Herb Whisperer: Permaculture Principles and Chinese Traditional Medicine

By | 2016-11-10T10:30:18+00:00 October 18th, 2016|CERES Global, China|1 Comment

“Nowadays, the modern medical model is changing. It is gradually shifting from its original medical model of biomedicine into a physiological–psychological–sociological–medical model, which emphasizes that the people, the natural environment, ecological conditions and society are all aspects of a united whole.” (Liu and Liu, 2009, p. vii). Cultivating a holistic environmental politics and regenerative sustainability [...]

10 05, 2016

Yenny’s story: CERES Food Producer Incubator Program

By | 2016-11-10T10:30:22+00:00 May 10th, 2016|CERES Education, Food Producer Incubator|0 Comments

Interviewed on Thursday the 21st of April 2016 Yenny comes from a small town called Bandung 3 hours from the capital of Jakarta in Indonesia. She came to Australia in 2007 for love. Her Husband is Chinese Indonesian and was living in Australia when they met. They married in Sydney. She brings with her a [...]

10 05, 2016

CERES Food Producer Incubator Program

By | 2016-11-10T10:30:23+00:00 May 10th, 2016|CERES Education, Food Producer Incubator|2 Comments

CERES Education and Training have launched a new training program called The Food Producer Incubator, offering multi-layered expertise, training and support to people from migrant backgrounds interested in food and selling the food they make. The aim of the project is to provide access to an alternative education and training model in hospitality, improving pathways to [...]