Solutions: Take-away containers
Bringing your own containers is a sustainable solution to those pesky one use containers you get from takeaway. Most restaurants are more than happy to use your containers and some like the Moroccan Soup Bar in Melbourne only do BYO. To get you started this website that has mapped out some restaurants and cafes that accept BYO containers in Australia.
Side note: There are also no Victorian or National laws around health and safety or anything else that restrict BYO but restaurant owners are still allowed to refuse.
I carry my drink bottle and KeepCup everywhere. It’s not just because I have a slight coffee addiction, need to drink more water or realise the impact of water bottles and disposable coffee cups on the environment. The real reason is I’m way too stingy.
Why would I spend upwards of $2.75 on something that I can get for free? I can also experience the gratification of saving on each coffee when I bring my cup. This makes my day that much better. It all adds up, the money you can invest in better things and the plastic you keep out of the rubbish. Quitting or swapping out plastic straws for metal or glass is an easy must do. You can find all of these products (and more!) at the CERES shop.
Side note: Try this simulation to see the impact of one use water bottles
Armed with these little adjustments I now feel confident with reducing my plastic without overhauling my entire life. If you are still searching for motivation check out Emily Ressia’s The Plastic Waste Reality documenting what happens to our waste overseas. To keep updated this #PlasticFreeJuly with CERES join the social media pages linked below. Please share with us any of your tricks or tips for getting through July plastic free!
By Freya Wrigley